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06 May 2025
You turn the tap for some cold, fresh water. But how often do you think about what’s really in your glass? Filtered water is becoming part of daily life for more Australians – not just for health but for taste, trust and ease. It's about water that tastes good. Water you want to drink more of.
Read more23 Apr 2025
Whether you call it sparkling water, seltzer water or carbonated water, there’s nothing like that first chilled sip. Cold. Crisp. Clean. But beyond the fizz, it’s doing more than you think.
Read more23 Apr 2025
For most of us, the difference between hard and soft water is something we only think about when our appliances start acting up or our skin feels a bit off. But the truth is, water hardness affects everything from your morning coffee to the lifespan of your kettle.
Read more17 Apr 2025
Chilled sparkling water – it’s refreshing year-round. And the light fizz feels a little indulgent. But is it actually good for you? In short, yes. But as with anything, there’s more to the story.
Read more17 Apr 2025
Soda water and sparkling water. Two names you’ve probably used interchangeably – but are they really the same thing? Not quite. And the differences, while subtle, can change the way you use and enjoy them.
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